Savour the season
New BBQ Flavours & Must-Have Sauces
With bank holidays, national sandwich week, BBQ week, World Cocktail Day and a host of other global food and drink occasions such as Cinco de Mayo to celebrate in May, it’s the perfect month for kitchens to go all-out attack when it comes to creative menus, promotions and events.
The BBQ Bonanza
26th May – 1st June
The British & Irish barbecue occasion has evolved massively in the last decade with great thought and reverence now being given not just to the ingredients, but to the equipment, fuel, techniques and cooking processes.
Our Country Range selection of seasonings, sauces, spices, herbs, vinegars and oils are sensational for putting a global stamp on a wide range of international BBQ dishes. This blackened cajun barbecued chicken is delicious served with a tangy slaw.
New this BBQ Season
With more and more chefs understanding and showcasing the benefits of cooking over flames, we’re delighted to launch our new Country Range Sticky BBQ Sauce ahead of National BBQ Week. Providing a wonderfully sweet and smoky flavour with plenty of punch, the new sauce really shows its champion qualities when used as a marinade for ribs, chops, wings, drumsticks, kebabs, steaks and vegetables set for the coals.
British Sandwich Week
19th – 25th May
As British Sandwich Week gets nearer and the alfresco season gathers pace, it’s time to push the sandwich boat out once again. Whether it’s beautiful bread, delicious condiments or the finest fillers, Country Range has you covered.
How about super sizing your cheese toastie for the occasion?
Country Range RTU Sauces 2.2kg Jars
Launched in 2017, our RTU sauces have become one of our most used and most loved products. Offering convenience, great flavour and veritable versatility, the 11-strong range of RTU sauces are fantastic for many of the nation’s favourite meals, are great for leftovers and a brilliant tool in the fight against kitchen waste.
Made with the finest ingredients and adhering to the government salt guidelines, the Jalfrezi, Rogan Josh, Madras, Balti, Sweet & Sour, Sweet & Sour with vegetables, Bolognese and Chilli Con Carne sauces are also all 100% allergen free. The Korma and Tikka Masala sauces contain dairy, and the Katsu contains dairy and soy.