We are currently updating our product specifications - please check product packaging or contact your wholesaler for up-to-date information.
Ingredients
11 Total- 1 tbsp Country Range Sunflower Seeds
- 1 tbsp Country Range Sesame Seeds
- 25 ml Country Range Olive-Pomace Oil
- 1 tsp Country Range Garlic Powder
- 75 ml Country Range Peri Peri Sauce
- 100 g Country Range Dried Apricots
- 100 g Country Range Cashew Nuts
- 100 g Country Range Pecan Nuts
- 1 tsp Country Range Crushed Chillies
- 100 g Country Range Pine Nuts
- 1 tbsp pumpkin seeds
Method
-
1
Step 1
Preheat oven to 180°C. -
2
Step 2
Roughly chop the apricots. -
3
Step 3
Mix all ingredients together in a bowl. -
4
Step 4
Line a baking tray with parchment paper. -
5
Step 5
Place ingredients in the baking tray. -
6
Step 6
Bake for 8 minutes until golden brown. -
7
Step 7
Serve in small bowls as a bar snack or as part of a Peri Peri platter.
Ingredients
11 Total- 1 tbsp Country Range Sunflower Seeds
- 1 tbsp Country Range Sesame Seeds
- 25 ml Country Range Olive-Pomace Oil
- 1 tsp Country Range Garlic Powder
- 75 ml Country Range Peri Peri Sauce
- 100 g Country Range Dried Apricots
- 100 g Country Range Cashew Nuts
- 100 g Country Range Pecan Nuts
- 1 tsp Country Range Crushed Chillies
- 100 g Country Range Pine Nuts
- 1 tbsp pumpkin seeds
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