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Chicken, Sweetcorn and Mushroom Chowder
Cooking Time 15 min Minutes
Ingredients
4
Portions
10
Ingredients
4 Total- 150 g Country Range Thick Chicken Soup Mix
- 3 pts cold water
- 150 g mushrooms, sliced
- 225 g Country Range Sweetcorn
Method
-
1
Step 1
Add sufficient cold water to the soup mix to make a smooth paste, add the remaining cold water and bring to the boil. -
2
Step 2
Add the mushrooms and sweetcorn. Simmer gently for 15 minutes.
Ingredients
4 Total- 150 g Country Range Thick Chicken Soup Mix
- 3 pts cold water
- 150 g mushrooms, sliced
- 225 g Country Range Sweetcorn
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