Step 1Layer the cranberry sauce, Greek yogurt and granola in a glass kilner jar (or disposable pot).
Step 2Top with pecans then drizzle over the maple syrup.
- 25 g Country Range Cranberry Sauce
- 75 g Country Range Greek Style Natural Yogurt
- 25 g granola (Country Range recipe)
- Country Range Pecans, broken
- Country Range Maple & Agave Syrup
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