We are currently updating our product specifications - please check product packaging or contact your wholesaler for up-to-date information.
Ingredients
7 Total- 150 g Country Range Thick Chicken Soup Mix
- 3 pts cold water
- 1 small red chilli
- 2 cloves
- 100 g sweetcorn
- 100 g wild rice, cooked
- lime wedges for garnish
Method
-
1
Step 1
Add sufficient cold water to the soup to make a smooth paste, blend in the remaining cold water and bring to the boil. -
2
Step 2
Reduce the heat, cover the pan and simmer gently for 5 minutes, stirring occasionally. -
3
Step 3
Finely dice the chilli, removing the seeds, and crush the garlic. Heat a small amount of oil in a pan and fry gently for 2 minutes. -
4
Step 4
Stir in the soup with the sweetcorn and rice, heat thoroughly.
Ingredients
7 Total- 150 g Country Range Thick Chicken Soup Mix
- 3 pts cold water
- 1 small red chilli
- 2 cloves
- 100 g sweetcorn
- 100 g wild rice, cooked
- lime wedges for garnish
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