We are currently updating our product specifications - please check product packaging or contact your wholesaler for up-to-date information.
Ingredients
5 Total- 300 g cooked haggis
- 500 g Country Range Salted Tortilla Chips
- 200 g Country Range Grated Mozzarella Cheese
- 2 green chillies
- 1 onion
Method
-
1
Step 1
Place a layer of tortillas in to an ovenproof dish and crumble chunks of cooked haggis over the top -
2
Step 2
Add a sprinkle of finely chopped onion and green chillies and top with grated mozarella -
3
Step 3
Repeat until dish has required amount of tortillas -
4
Step 4
Grill for a couple of minutes to melt the cheese and serve with sour cream and mild salsa
Ingredients
5 Total- 300 g cooked haggis
- 500 g Country Range Salted Tortilla Chips
- 200 g Country Range Grated Mozzarella Cheese
- 2 green chillies
- 1 onion
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