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Parma Ham, Roast Peach and Mozzarella Cheese
Cooking Time 10 min Minutes
Ingredients
8
Portions
1
Ingredients
8 Total- 25 ml Country Range White Balsamic Dressing
- 5 g Country Range Pine Nuts
- 1 Peach
- 3 slices Parma Ham
- 10 g Country Range Butter
- 10 g Country Range Honey
- 100 g Mozzarella Cheese
- 25 g Watercress
Method
-
1
Step 1
Cut the peach into slices and pan roast in the butter until sticky and glazed -
2
Step 2
Arrange the peaches with torn mozzarella, Parma ham and watercress -
3
Step 3
Dress with white balsamic and sprinkle with pine nuts
Ingredients
8 Total- 25 ml Country Range White Balsamic Dressing
- 5 g Country Range Pine Nuts
- 1 Peach
- 3 slices Parma Ham
- 10 g Country Range Butter
- 10 g Country Range Honey
- 100 g Mozzarella Cheese
- 25 g Watercress
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