Potato Salad, German-style with Mustard, Gherkin, Spring Onion and Crispy Bacon

Method

• 1

  Step 1

  Pre-heat oven to 200°C .
• 2

  Step 2

  Cook the bacon on a baking sheet until crispy and chop into small pieces.
• 3

  Step 3

  Chop the gherkin.
• 4

  Step 4

  Slice the spring onion.
• 5

  Step 5

  Chop the dill.
• 6

  Step 6

  Mix everything into the potato salad and serve as a side dish.
• 7

  Step 7

  Perfect with meat or fish.