Sausage, Cheddar And Pickle Picnic Pie

Method

• 1

  Step 1

  Pre-heat your oven to 180°C.
• 2

  Step 2

  Once your sausages have defrosted, cut in half lengthways and remove the meat from the skin.
• 3

  Step 3

  Place the meat in a bowl and add the diced cheddar and sweet pickle and mix together with a pinch of mixed herbs.
• 4

  Step 4

  Roll out the puff pastry and place the sausage mix in the middle like a super sized sausage roll.
• 5

  Step 5

  Egg wash the edges and roll tight.