Step 1Wash and prep the iceberg leaves.
Step 2Shred the cabbage, carrot and red onion.
Step 3Add the lemon juice, olive oil and spices and season with salt.
Step 4Make the lettuce wrap by placing a spoonful of chicken mix in a lettuce leaf.
Step 5Add the spiced slaw and a few coriander leaves.
- 75 g Country Range Supreme Coronation Chicken
- 1 pinch Country Range Ground Ginger
- 1 pinch Country Range Crushed Chillies
- 1 pinch Country Range Medium Madras Curry Powder
- 10 ml Country Range Olive-Pomace Oil
- 5 ml Country Range Lemon Juice
- 10 g white cabbage
- ½ red onion, sliced
- 1 pinch salt
- 1 tbsp coriander leaves
- 4 iceberg lettuce leaves
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