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Supreme Coronation Chicken Stuffed Poppadom Bowl
Cooking Time 6 min Minutes
Ingredients
5
Portions
2 portions
Ingredients
5 Total- 100 g Country Range Supreme Coronation Chicken
- 2 Country Range Poppadoms
- 4 Country Range Whole Apricots, sliced
- 1 pinch Country Range Whole Cumin
- 1 pinch Country Range Whole Coriander
Method
-
1
Step 1
Pre-heat fryer to 180°C. -
2
Step 2
Drop in a poppadom and once it starts to grow, flip it and then remove it from the fryer. Quickly place it on a small bowl with another one on top. It will set and form a nice crisp bowl. DON’T BURN YOURSELF! -
3
Step 3
Allow to cool. -
4
Step 4
Add the chicken mix, top with sliced apricots and a few toast-ed cumin and crushed coriander seeds.
Ingredients
5 Total- 100 g Country Range Supreme Coronation Chicken
- 2 Country Range Poppadoms
- 4 Country Range Whole Apricots, sliced
- 1 pinch Country Range Whole Cumin
- 1 pinch Country Range Whole Coriander
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