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Signature by Country Range Sourdough Style Doughball 60 x 210g

Hand-finished and slow-fermented for flavour, the Signature by Country Range Sourdough Style Doughball delivers the rustic texture and tangy taste of traditional sourdough in a frozen, ready-to-prove format. Made with a long fermentation process to encourage flavour development and open crumb structure, it’s ideal for artisan pizzas, flatbreads, and gourmet sandwiches. BRC-accredited and suitable for vegetarians, it’s a flexible and premium option for chefs seeking consistency and craft.

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Packaging

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Nutrition (Based on a 100g Serving)

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The Country Range brand is stocked exclusively by the 16 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.

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