We are currently updating our product specifications - please check product packaging or contact your wholesaler for up-to-date information.
Ingredients
Pork (80%), Water, Gluten Free Crumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose Monohydrate), Spices (Black Pepper, Ginger, Nutmeg, Mace, Pimento), Trisodium Diphosphate, Yeast Extract, Ascorbic Acid.
Cooking & Handling Instructions
Cooking Instructions
Oven Cook from frozen: Preheat oven to 200°c/180°c (fan)/ Gas Mark 6. Place sausages on an oven tray on the middle shelf and cook for approximately 20-25 minutes, turning once during cooking. Air Fryer: Place sausages in the air fryer at 200°c for approximately 15-20 minutes, turning frequently. Ensure food is piping hot throughout before serving.
Directions for Use
store at -18°c. Once defrosted do not refreeze.
Suitable For
Coeliacs
Nutrition (Based on a 100g Serving)
Energy
1287KJ 311Kcal
Fat
26.2g
Saturates
11.01g
Carbs
6.0g
Sugars
0.3g
Fibre
0.2g
Protein
12.8g
Salt
1.3g
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