As menus shift into the lighter, brighter months, desserts play a key role in delivering standout finishes that keep customers coming back.
This spring/summer, Country Range is proud to introduce a brand-new collection of desserts designed to bring vibrant flavour, visual appeal and effortless service to foodservice operators across every sector. From premium indulgence to crowd-pleasing classics, our latest range has been created with versatility, consistency and seasonality in mind.
Discover the New Dessert Line-Up
Our Spring/Summer 2026 dessert collection brings together three distinctive products, each designed to meet different menu needs while delivering on flavour, quality and ease of service.
Signature by Country Range Sicilian Lemon Tiramisu
A refined twist on a timeless Italian favourite, the Signature Sicilian Lemon Tiramisu delivers a perfect balance of zesty citrus and smooth indulgence.
Crafted for premium dessert menus, this elegant option offers operators a simple way to elevate their offering with minimal preparation required.
Key Features:
Cocoa Horizons Foundation chocolate
Consistent serving size and presentation every time
Finished with delicate white chocolate shavings and shards
Menu Inspiration:
Serve as a plated premium dessert with fresh berries
Pair with coffee or after-dinner drinks
Finish with a light dusting or garnish for added theatre
Country Range Mango & Passionfruit Torte
Bring a taste of the tropics to your menu with this vibrant and refreshing torte. Bursting with mango and passionfruit flavour, it’s the perfect way to add a sunshine-inspired finish to spring and summer dining.
Key Features:
Pre-portioned slices for ease of service, reducing kitchen prep time
Orange sponge soaked with mango and passionfruit
Finished with a glossy yuzu glaze and raspberry crumb
Menu Inspiration:
Ideal for cafés and casual dining
Serve with a fruit coulis or cream
Perfect for seasonal specials and set menus
Country Range Raspberry & Coconut Traycake
Combining sweet raspberry with creamy coconut, this traycake offers a balanced and versatile option that works across multiple menu formats.
Designed with convenience in mind, it’s an excellent choice for operators looking for reliable, ready-to-serve desserts that don’t compromise on flavour.
Key Features:
Exceptionally generous portion (133 g per serving)
Nostalgic dessert
Almond flavour coconut sponge
Menu Inspiration:
Perfect for counter display
Slice and serve for quick service environments
Great for dessert boards or sharing platters
Designed for Foodservice Simplicity
Every product in the new range has been developed to support the real needs of busy kitchens.
With consistent quality, straightforward preparation and strong visual appeal, these desserts help operators deliver a premium experience without adding complexity to service.
Benefits for operators:
Minimal prep time
Consistent portion control
Reliable quality across every serve
Flexible use across multiple menu formats
Available Now from Your Local Wholesaler
The Country Range Spring/Summer 2026 dessert collection is available now through Country Range Group wholesaler across the UK.
Find your nearest stockist and start bringing fresh flavours to your menu.