With Bread Week kicking off on the 22nd February, we’re asking you to rise to the challenge in 2021 and get baking up a storm. Launched by the Real Bread Campaign in 2009, Bread Week is the ultimate, annual celebration of loaves, buns, baps, cobs, bloomers, brioches, twists and sticks – so it’s time to push your bread boundaries and get your bake on.
Catering for all levels and kitchen resources, we have an unbeatable selection of products guaranteed to create bread of heaven. Our flours and inclusions such as our Sundried Tomatoes in Oil, olives, cheese and nuts are great for those wishing to bake from scratch and offer a slice of luxury. But for time-poor kitchens, we also have a fantastic Country Range White Bread & Roll Mix, which meets school nutrition guidelines. ’’Knead’ we say anymore!
Share your creations with us by tagging us at @countryrangeuk on Twitter, Facebook or Instagram or email them through to editor@stiritupmagazine.co.uk