Step 1Re-hydrate the dried onion in water and mix in with the minced beef.
Step 2Season with salt and pepper then shape into balls.
Step 3Make up soup mix to pack instructions then add the balls of minced beef.
Step 4Simmer for 15 minutes then serve garnished with parmesan cheese and fresh ground black pepper.
- 75 g Country Range Tomato Soup Mix
- 850 ml cold water
- 4 tbsp Country Range Dried Sliced Onion
- 450 g minced beef
- salt and pepper to taste
- parmesan cheese to garnish
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