We are currently updating our product specifications - please check product packaging or contact your wholesaler for up-to-date information.
Simplify your baking with Country Range Sponge & Pudding Mix. This versatile ambient dry mix provides a consistent and reliable base for creating light and fluffy sponges, comforting steamed puddings, and a variety of baked goods. Designed for efficiency in professional kitchens, it helps save valuable preparation time while ensuring delicious and consistent results every time. Produced at a BRC Accredited Production Site, you can trust in the rigorous quality and safety standards behind every bag. Supplied in a generous 12.5kg bag, Country Range Sponge & Pudding Mix offers excellent value and ample supply for busy bakeries and catering operations.
Pack size: 12.5kg
fortified WHEAT flour (WHEAT flour, calcium, niacin, iron, folic acid, thiamin), sugar, vegetable oils (palm, rapeseed), raising agents (glucono-delta-lactone, potassium bicarbonate), dextrose, whole EGG powder, emulsifiers (E472b, E477), dried glucose syrup, skimmed MILK powder, colour (algal carotenes).
BAKING INSTRUCTIONS Scale at 225g/8oz for a 15cm/6" sandwich pan or at 1.8kg/4lbs for a large baking sheet. Bake 15cm/6" tin at 195°C/380°F/Gas Mark 5 for 20-25 minutes and baking sheets at 200°C/390°F/Gas Mark 6 for 25-30 minutes. STEAMING INSTRUCTIONS Scale at 225g/8oz for a 450ml/1 pint basin and steam for 30 minutes. Scale at 560g/1.25lbs for a 40cm/16" sleeve tin and steam for 50 minutes
MAKE UP INSTRUCTIONS Place required amount of mix (see table below) into a bowl. Using a beater, blend in approximately half the required amount of water on slow speed. Mix for 2 minutes on medium speed. Scrape down, add remaining water and mix for a final 3 minutes on medium.
Store in cool and dry conditions away from direct sunlight and frost. Once opened, reseal the pack, store in cool and dry conditions.
Vegetarian
Contains Eggs
Contains Milk
Contains Gluten
May Contain Soybeans
The Country Range brand is stocked exclusively by the 16 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.
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