Offer a classic and indulgent breakfast or snack option with Country Range Butter Croissant. These convenient frozen croissants are made with rich butter, ensuring a flaky, golden, and aromatic pastry once baked. Perfect for serving plain, with jam, or as a base for sweet or savoury fillings. Supplied in a generous pack of 80 x 65g (approx. 5.2kg net weight), Country Range Butter Croissants offer excellent value and efficient portioning for cafes, hotels, and bakeries. Produced at a BRC Accredited Production Site, you can trust in the rigorous quality and safety standards.
Pack size: Net weight 5.2 kg 80 pieces x 65g (approximately)
Find Stockist**WHEAT **Flour, Water, Butter (**MILK**) (18%), Sugar, Yeast, **WHEAT **Gluten, Salt, **EGG**, Natural Flavouring (**MILK**), Colour (Carotenes), Flour Treatment Agent (Ascorbic Acid), Enzymes.
Bake from frozen. Place on a baking tray in a preheated oven at 170 degree to 338 degree F Gas 4 Mark for 18 to 20 minutes. Ensure product is piping hot throughout. The cooking instructions are given as a guide only as appliances vary.
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Keep frozen at -18ºc or below. Do not re-freeze after thawing. Best before End : DD/MM/YYYY batch number : LIXXXXXXXXX - printed on the bottom right of the outer case label Production Date : DD/MM/YYY Packing time : HH/MM/SS - printed on the bottom left of the outer case label
Cardboard Case
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277
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395
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295
Vegetarian
Contains Eggs
Contains Milk
Contains Gluten
May Contain Soybeans
May Contain Nuts
The Country Range brand is stocked exclusively by the 16 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.
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