We are currently updating our product specifications - please check product packaging or contact your wholesaler for up-to-date information.
Ingredients
**Wheat** Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Garlic Purée (4%), Yeast, Parsley, Salt, Dextrose, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid), Natural Flavouring, Natural Colour (Beta Carotene).
Cooking & Handling Instructions
Cooking Instructions
Grill – place under a hot grill for 2-3 minutes. Oven bake – place onto a baking tray on the top shelf of a pre-heated oven at 220°C, Gas mark 7. Cook for 3-5 minutes until the product is golden brown and piping hot. For best results cook from frozen, do not re-freeze once defrosted.
Directions for Use
Grill – place under a hot grill for 2-3 minutes. Oven bake – place onto a baking tray on the top shelf of a pre-heated oven at 220°C, Gas mark 7. Cook for 3-5 minutes until the product is golden brown and piping hot. For best results cook from frozen, do not re-freeze once defrosted.
Storage Instructions
Keep frozen at -18°C or below. If defrosted, store chilled <5C and use within 24 hours.
Suitable For
Vegetarian
Allergens
Contains Gluten
May Contain Milk
Nutrition (Based on a 100g Serving)
Energy
1316KJ 318Kcal
Fat
17.8g
Saturates
5.1g
Carbs
41.7g
Sugars
2.4g
Fibre
0.04g
Protein
6.4g
Salt
1.03g
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