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Country Range Mint Chocolate Shard Cake 1 x 14 Portions, 1.7 kg

Indulge your customers with the refreshing and decadent taste of Country Range Mint Chocolate Shard Cake. This luxurious frozen dessert features a rich chocolate cake base infused with a cool mint flavour, adorned with delicate chocolate shards for an elegant finish. Pre-portioned into 14 generous slices, it offers exceptional convenience, minimizing preparation time and ensuring consistent serving sizes, perfect for restaurants, cafes, and hotels, especially around festive periods. Produced at a BRC Accredited Production Site, you can trust in the rigorous quality and safety standards. Supplied as a 1 x 1.7kg cake, Country Range provides a sophisticated and efficient solution for your dessert menu.

Pack size: 1.7kg 1 x 14 pre-cut portions 1 pack per outer

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Ingredients

Cream (**MILK**) (27%), Chocolate Sponge (Sugar, **WHEAT** Flour (**WHEAT** Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), **EGG**, Rapeseed Oil, Water, Modified Maize Starch, Fat Reduced Cocoa Powder, Whey Powder (**MILK**), Raising Agents (Diphosphates, Potassium Carbonates), Salt, Natural Flavouring), Dark Belgian Chocolate (10%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (**SOYA** Lecithins), Natural Vanilla Flavouring), Water, White Belgian Chocolate (9%) (Sugar, Cocoa Butter, Whole **MILK **Powder, Emulsifier (**SOYA** Lecithins), Natural Vanilla Flavouring), Chocolate Shards (4%) (Dark Belgian Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (**SOYA** Lecithins), Natural Vanilla Flavouring), Chocolate Glaze (Glucose Syrup, Sugar, Water, Fat Reduced Cocoa Powder, Gelling Agent (Pectins), Modified Maize Starch, Acid (Citric Acid), Preservative (Potassium Sorbate), Natural Peppermint Flavouring), Chocolate Roulade Sponge (**WHEAT** Flour (**WHEAT** Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), **EGG**, Sugar, Glucose-Fructose Syrup, Stabilisers (Glycerol, Sorbitol), Fat Reduced Cocoa Powder, Sunflower Oil, Skimmed **MILK** Powder, Natural Flavouring, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Salt, Raising Agents (Diphosphates, Sodium Carbonates)), Dark Chocolate Shavings (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (**SOYA** Lecithins), Natural Vanilla Flavouring), Sugar, Beef Gelatine, Stabiliser (Carboxy Methyl Cellulose, Guar Gum), Acidity Regulator (Citric Acid)), Dried **EGG** White, Natural Peppermint Flavouring, Natural Green Colouring (Spirulina, Safflower).

Cooking & Handling Instructions

Cooking Instructions

N/A

Directions for Use

Remove all packaging. Defrost under refrigeration (8°C or below) for approximately 12 hours for the whole gateau or for 2-3 hours per portion. Keep refrigerated once defrosted . Use within 72 hours of defrost. Do not refreeze once defrosted.

Storage Instructions

Store at -18°C or below

Allergens

Contains Eggs

Contains Milk

Contains Soybeans

Contains Gluten

May Contain Nuts

Nutrition (Based on a 100g Serving)

Energy 1538KJ
369Kcal

Fat 24.8g

Saturates 12.6g

Carbs 32g

Sugars 25.8g

Fibre 1.6g

Protein 4.5g

Salt 0.2g

Find A Country Range Stockist

All our brands are exclusively available through Country Range Group wholesalers. Located across the United Kingdom, Ireland, the Channel Islands and mainland Europe, each of our stockists provides the personal, reliable and professional approach that is so crucial to the catering industry, along with the exemplary service that matches our brands.

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