We are currently updating our product specifications - please check product packaging or contact your wholesaler for up-to-date information.
Ingredients
Durum **WHEAT** Semolina.
Cooking & Handling Instructions
Cooking Instructions
1. Allow 75g of dried pasta per serving. 2. Add the pasta to a pan of lightly salted boiling water, stir and return to the boil. 3. Cook for approx. 9-11 minutes, drain well and serve.
Directions for Use
1. Allow 75g of dried pasta per serving. 2. Add the pasta to a pan of lightly salted boiling water, stir and return to the boil. 3. Cook for approx. 9-11 minutes, drain well and serve.
Packaging
Inner Packaging Type
Flexible Pillow Bag (eg: laminates, films/reel etc)
Inner Unit Height (mm)
30
Outer Case height (mm)
N/A
Inner Unit Length (mm)
270
Outer Case Length (mm)
N/A
Inner Unit Width (mm)
160
Outer Case Width (mm)
N/A
Pack Format
Pack Size:
12x500g
Net Weight:
500
Gross Weight:
505.7
Drained Weight:
500
Minimum Weight:
500
Maximum Weight:
505.7
Average Weight:
500
Number Per Case:
12
Weight Declaration Type:
Average Weight
Volume:
500
Suitable For
Lactose Intolerants
Vegan
Vegetarian
Allergens
Contains Gluten
Nutrition (Based on a 100g Serving)
Energy
1501KJ 354.0Kcal
Fat
1.3g
Saturates
0.3g
Carbs
73.2g
Sugars
3.2g
Fibre
3.0g
Protein
11.0g
Salt
0.00g
Find A Country Range Stockist
The Country Range brand is stocked exclusively by the 16 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.
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