Country Range Penne 12 x 500 g

Pack size: 12x500g

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Ingredients

Durum **WHEAT** Semolina.

Cooking & Handling Instructions

Cooking Instructions

1. Allow 75g of dried pasta per serving. 2. Add the pasta to a pan of lightly salted boiling water, stir and return to the boil. 3. Cook for approx. 9-11 minutes, drain well and serve.

Directions for Use

1. Allow 75g of dried pasta per serving. 2. Add the pasta to a pan of lightly salted boiling water, stir and return to the boil. 3. Cook for approx. 9-11 minutes, drain well and serve.

Suitable For

Lactose Intolerants

Vegan

Vegetarian

Allergens

Contains Gluten

Nutrition (Based on a 100g Serving)

Energy 1501KJ
354.0Kcal

Fat 1.3g

Saturates 0.3g

Carbs 73.2g

Sugars 3.2g

Fibre 3.0g

Protein 11.0g

Salt 0.00g

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All our brands are exclusively available through Country Range Group wholesalers. Located across the United Kingdom, Ireland, the Channel Islands and mainland Europe, each of our stockists provides the personal, reliable and professional approach that is so crucial to the catering industry, along with the exemplary service that matches our brands.

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