Back to category

Country Range Salted Caramel Cheesecake 1 x 12 Portions 1.6kg, minimum weight

A smooth and creamy salted caramel cheesecake made with vanilla cheesecake filling and salted caramel ripples on a crunchy chocolate chip base.  Topped with a layer of salted caramel and chocolate sauce and decorated with chocolate and caramel flavour chocolate chips.

Pack size: 1 x 12 Portions

Find Stockist


Full Fat Soft Cheese (28%) (Cream (MILK), Water, MILK Proteins, Cornflour, Salt, Culture), Toffee (24%) (Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar), Water, Sugar, Palm Oil, Golden Syrup, Butter (MILK), Gelling Agent (Pectins), Emulsifiers (Polyoxyethylene (60) Sorbitan Monostearate, Rapeseed Lecithin), Preservative (Potassium Sorbate)), Digestive Biscuit Crumb (14%) (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Rapeseed Oil, Wholemeal WHEAT Flour, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Hydrogen Carbonate)), Cream (MILK), Sugar, EGG, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Flavouring), Chocolate Sauce (Water, Sugar, Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar), Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Flavouring, Plain Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Flavouring), Cocoa Powder, Modified Maize Starch, Butter (MILK), Emulsifier (Hydroxyproyl Methyl Cellulose), Preservative (Potassium Sorbate)), Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Caramel Flavour Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Whey Powder (MILK), Cocoa Mass, Natural Flavouring, Emulsifier (SOYA Lecithin)], Modified Maize Starch, EGG Yolk, Water, Rapeseed Oil, Salt, Flavouring, Stabiliser (Locust Bean Gum, Xanthan Gum, Guar Gum), Dextrose.

Country Of Origin

United Kingdom

Cooking & Handling Instructions

Directions for use

For best results remove all packaging whilst product is still frozen and place on a serving plate. Run the tip of a hot, wet pallet knife around the inside of the collar to release the caramel. Defrost for approximately 8 hours or overnight in a refrigerator at 5°C. Alternatively, remove the required number of slices from frozen product and defrost each slice on a plate at 5°C for approximately 3 hours. Once defrosted, keep refrigerated and consume within 48 hours.

Storage Instructions

Keep frozen at -18 °C. Do not refreeze once defrosted.


Inner Packaging Type

12 Polypropylene Film

Outer Packaging Type

4 Case

Inner Unit Height (mm)


Outer Case Height (mm)


Inner Unit Length (mm)


Outer Case Length (mm)


Inner Unit Width (mm)


Outer Case Width (mm)



No Image Available

Contains Egg

No Image Available

Contains Gluten

No Image Available

Contains Milk

No Image Available

May Contain Nuts

No Image Available

Contains Soy

Nutrition (Based on a 100g Serving)

Energy 1464KJ
Fat 20.8g
Saturates 12.4g
Carbs 37g
Sugars 24.8g
Fibre 0.9g
Protein 3.4g
Salt 0.51g

Find A Country Range Stockist

The Country Range brand is stocked exclusively by the 13 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.

Find a Stockist  
Stockists logo
Stockists logo
Stockists logo
Stockists logo
Stockists logo
Stockists logo
Stockists logo
Stockists logo
Stockists logo
Stockists logo
Stockists logo
Stockists logo
Stockists logo

Latest recipes

Whether you're looking for inspiration for your next menu or need a specific recipe, we have gathered thousands of recipes for every occasion.