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Country Range Spaghetti 4 x 3 kg

A fundamental and universally loved ambient pasta staple for any professional kitchen, Country Range Spaghetti offers consistent quality and al dente texture once cooked. Ideal for a wide variety of classic Italian dishes, from spaghetti Bolognese to carbonara, its long, thin strands are perfect for coating with rich sauces. Produced at a BRC Accredited Production Site, you can trust in the rigorous quality and safety standards behind every bag. Supplied in a generous 4 x 3kg pack, Country Range Spaghetti offers excellent value and ample supply for high-volume catering operations.

Pack size: 4x3kg

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Ingredients

Durum **WHEAT** Semolina.

Cooking & Handling Instructions

Cooking Instructions

1. Allow 75g of dried pasta per serving. 2. Add the pasta to a pan of lightly salted boiling water, stir and return to the boil. 3. Cook for approx. 9-11 minutes, drain well and serve.

Directions for Use

1. Allow 75g of dried pasta per serving. 2. Add the pasta to a pan of lightly salted boiling water, stir and return to the boil. 3. Cook for approx. 9-11 minutes, drain well and serve.

Suitable For

Lactose Intolerants

Vegan

Vegetarian

Allergens

Contains Gluten

Nutrition (Based on a 100g Serving)

Energy 1501.0KJ
354.0Kcal

Fat 1.3g

Saturates 0.3g

Carbs 73.2g

Sugars 3.2g

Fibre 3.0g

Protein 11.0g

Salt 0.00g

Find A Country Range Stockist

All our brands are exclusively available through Country Range Group wholesalers. Located across the United Kingdom, Ireland, the Channel Islands and mainland Europe, each of our stockists provides the personal, reliable and professional approach that is so crucial to the catering industry, along with the exemplary service that matches our brands.

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