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Country Range Steak & Kidney Puff Pie Unbaked 36 x 157 g ℮

Offer a classic, hearty British favourite with Country Range Steak & Kidney Puff Pie Unbaked. These individual pies feature tender chunks of steak and kidney in a rich, savoury gravy, topped with a light and flaky puff pastry, ready for you to bake to golden perfection. Ideal for pubs, carveries, or comforting meal options, they offer consistent quality and a satisfying homemade taste. Supplied frozen in a convenient pack of 36 x 157g, these unbaked pies minimize preparation time and ensure portion control, making them an efficient choice for busy professional kitchens. Produced at a BRC Accredited Production Site, you can trust in the rigorous quality and safety standards.

Pack size: Min Net Weight (36 x 157g)

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Ingredients

Pastry (Wheat Flour (WHEAT Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Vegetable Margarine (Palm Oil, Palm Stearin, Water, Rapeseed Oil, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Concentrated Lemon Juice), Water, Beef Dripping, Salt, Baking Powder (Raising Agents (Diphosphates, Sodium Bicarbonate), Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Filling (Water, Beef (11%), Ox Kidney (6%), Thickener (Modified Maize Starch), Wheat Flour (WHEAT Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Salt, BARLEY Malt Extract, Colour (Plain Caramel), White Pepper), Glaze (Water, Thickeners (Modified Potato Starch, Modified Tapioca Starch), Rapeseed Oil, Emulsifiers (Mono- and Diglycerides of Fatty Acids, SOYA Lecithin), MILK Proteins, Acidity Regulator (Trisodium Phosphate), Colour (Carotenes)).

Cooking & Handling Instructions

Cooking Instructions

BAKING INSTRUCTIONS: Bake from frozen. Place on a baking tray in a pre-heated oven at 210°C / 420°F Gas mark 6 for approximately 25-30 minutes. These instructions are guidelines only as cooking appliances vary. Ensure product is piping hot throughout before serving.

Directions for Use

BAKING INSTRUCTIONS: Bake from frozen. Place on a baking tray in a pre-heated oven at 210°C / 420°F Gas mark 6 for approximately 25-30 minutes. These instructions are guidelines only as cooking appliances vary. Ensure product is piping hot throughout before serving.

Storage Instructions

STORAGE INSTRUCTIONS: Keep frozen at -18°C or below. Do not refreeze after thawing.

Allergens

Contains Milk

Contains Milk

Contains Soybeans

Contains Soybeans

Contains Gluten

Contains Gluten

Nutrition (Based on a 100g Serving)

Energy 1187KJ
284Kcal
Fat 15.1g
Saturates 6.9g
Carbs 28.9g
Sugars 1.3g
Fibre 0.8g
Protein 7.7g
Salt 0.77g

Find A Country Range Stockist

The Country Range brand is stocked exclusively by the 16 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.

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