Back to category

Signature by Country Range Pork & Caramelised Red Onion Sausages 4 x 1kg

Pack size: 4 x 1Kg

Ingredients

Pork (75%), Caramelised Red Onion Relish (12%) (Red Onion, Muscovado Sugar, Cider Vinegar, Sugar, Spirit Vinegar, Water, Rapeseed Oil, Cornflour, Salt, Black Pepper), Water, Sugar, Rice Flour, Gram Flour, Salt, Dextrose, Spices, Cornflour, Onion Powder, Sage, Emulsifiers (Pentasodium Triphosphate, Mono- and Diglycerides of Fatty Acids), Antioxidant (Ascorbic Acid), Molasses.

Cooking & Handling Instructions

Cooking Instructions

Oven Cook from frozen: Preheat oven to 200°c/180°c (fan)/ Gas Mark 6. Place sausages on an oven tray on the middle shelf and cook for approximately 20-25 minutes, turning once during cooking. Air Fryer: Place sausages in the air fryer, at 200°c for 15-20 minutes, turning frequently. Ensure food is piping hot throughout before serving.

Directions for Use

Store at -18°c. Once defrosted do not refreeze.

Storage Instructions

for BB date see back of pack BBE -AUG 2026 FROZEN ON - 18 AUG 2025 14:54 Storage Instructions - keep frozen at -18°c or colder. Do not refreeze once defrosted.

Suitable For

Coeliacs < (5ppm gluten)

Coeliacs

Nutrition (Based on a 100g Serving)

Energy 1180KJ
284Kcal
Fat 20.6g
Saturates 7.9g
Carbs 10.7g
Sugars 8.0g
Fibre 0.8g
Protein 13.6g
Salt 1.23g

Find A Country Range Stockist

All our brands are exclusively available through Country Range Group wholesalers. Located across the United Kingdom, Ireland, the Channel Islands and mainland Europe, each of our stockists provides the personal, reliable and professional approach that is so crucial to the catering industry, along with the exemplary service that matches our brands.

Find a Stockist  

Latest recipes

Whether you're looking for inspiration for your next menu or need a specific recipe, we have gathered thousands of recipes for every occasion.