We are currently updating our product specifications - please check product packaging or contact your wholesaler for up-to-date information.
Elevate your roast dinners and provide a premium side dish with Signature by Country Range Roast Potatoes with Duck Fat. As part of our exclusive Signature range, these potatoes are expertly pre-roasted with rich duck fat, ensuring an incredibly crispy exterior and a fluffy, tender interior with a deep, savoury flavour. They offer superior convenience, saving significant preparation time in busy kitchens while delivering a consistently high-quality, gourmet result. Supplied frozen in a generous 4 x 2.5kg pack, Signature by Country Range Roast Potatoes with Duck Fat are an ideal solution for caterers aiming to offer a traditional favourite with enhanced flavour and efficiency. Produced at a BRC Accredited Production Site, you can trust their superior standards.
Pack size: 4x2.5 kg
Potatoes (91.2%), Duck Fat (2.9%), Sunflower Oil, Rice Flour, Potato Starch, Dextrin, Salt, Flavour, Dextrose, Caramel, Natural Flavour.
Cooking Instructions Fan Oven- Preheat oven to 210°C. Spread the frozen product in a single layer onto a baking tray. Cook for 30 minutes, turning halfway through the cooking time, until golden. Do not overcook and check product is piping hot throughout before serving. Reduce cooking time when preparing smaller quantities. Always use a baking paper.
Do not eat this product raw and check product is piping hot throughout before serving
Keep Frozen. Store at -18°C or below. If thawed, do not refreeze.
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