Back to Recipes
Flattened Crispy Croissants
For an on-trend brunch or dessert idea, try the latest Tik Tok craze for flattened croissants with a delicious apple topping.
Cooking Time 14 Minutes
Portions
2
Ingredients
Increase Portion Size
- Country Range Butter Croissants
- tsp Country Range Ground Cinnamon
- ml Country Range Honey
- Beaten egg
- ml Double cream
- g Caster Sugar
- tsp Vanilla Essence
- g Butter
- Apple (peeled and chopped)
- tsp Icing Sugar to dust
-
1
Step 1
In a large bowl whisk together the beaten egg, double cream, caster sugar, cinnamon and vanilla. -
2
Step 2
Flatten 2 stale croissants and soak in the egg mix. -
3
Step 3
Melt the butter in a frying pan and fry the eggy croissants on both sides until golden brown. -
4
Step 4
Add the honey and keep turning the croissants until they caramelise and soak up most of the honey. Once crisp, remove from the pan and place onto a serving dish. -
5
Step 5
Add the apples to the frying pan with a knob of butter and toss until golden, add a little more honey and serve over the croissants. -
6
Step 6
Dust with icing sugar and serve.
Ingredients
Increase Portion Size
- Country Range Butter Croissants
- tsp Country Range Ground Cinnamon
- ml Country Range Honey
- Beaten egg
- ml Double cream
- g Caster Sugar
- tsp Vanilla Essence
- g Butter
- Apple (peeled and chopped)
- tsp Icing Sugar to dust
Our amazing products used in this recipe
Discover the Country Range products that were used in this recipe so you can recreate it yourself.
Not sure what to cook?
Sign up to the mailing list for more hassle free recipes
Find A Country Range Stockist
The Country Range brand is stocked exclusively by the 15 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.
Find a Stockist