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Country Range Butter Pain au Chocolat 80 x 75 g ℮ Net Weight 6kg

Double bars of rich chocolate wrapped in a light French butter croissant pastry. A quick and easy breakfast with the pastry’s being egg glazed and ready to bake straight from frozen.

Pack size: 80 x 75 g ℮

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Ingredients

WHEAT Flour, Water, Butter (MILK) (16%), Chocolate (11%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (SOYA Lecithin)), Sugar, Yeast, WHEAT Gluten, EGG, Salt, Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid), Colour (Carotenes), Enzymes.

Country Of Origin

France

Cooking & Handling Instructions

Directions for use

Bake from frozen at 170° C / 335° F / Gas Mark 4 for approximately 18 - 20 minutes.

Storage Instructions

Store frozen at -18 °C or colder.

Packaging

Inner Packaging Type

9 Polythene Bag

Outer Packaging Type

Case

Inner Unit Height (mm)

600

Outer Case Height (mm)

277

Inner Unit Length (mm)

1000

Outer Case Length (mm)

395

Inner Unit Width (mm)

0

Outer Case Width (mm)

295

Allergens

No Image Available

Contains Egg

No Image Available

Contains Gluten

No Image Available

Contains Milk

No Image Available

May Contain Nuts

No Image Available

Contains Soy

Nutrition (Based on a 100g Serving)

Energy 1403KJ
335Kcal
Fat 16.6g
Saturates 10.5g
Carbs 37.6g
Sugars 10.1g
Fibre 2.7g
Protein 7.5g
Salt 0.84g

Find A Country Range Stockist

The Country Range brand is stocked exclusively by the 15 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.

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