Achieve superior results in your baking and confectionery with Country Range Cream of Tartar. This versatile ambient ingredient is essential for stabilizing egg whites in meringues and soufflés, preventing sugar crystallization in syrups, and acting as a leavening agent when combined with baking soda. It ensures consistent texture and quality in a wide range of recipes, making it a valuable staple for any professional baker. Produced at a BRC Accredited Production Site, you can trust in the rigorous quality and safety standards behind every pack. Supplied in a practical 4 x 790g pack, Country Range Cream of Tartar offers excellent value and ample supply for all your baking needs.
Pack size: 4 x 790 g
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The Country Range brand is stocked exclusively by the 16 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.
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