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Country Range Doughballs 30 x 340 g

Unleash your creativity in the kitchen with Country Range Doughballs. These convenient, pre-portioned doughballs are ready for you to proof and bake, offering a versatile base for freshly made pizzas, delicious breadsticks, or savoury calzones. Their consistent quality ensures excellent elasticity and a perfect crust every time, saving valuable preparation time in busy kitchens. Produced at a BRC Accredited Production Site, you can trust in the rigorous quality and safety standards behind this essential frozen bakery item. Supplied in a bulk pack of 30 x 340g, Country Range Doughballs provide ample supply and flexibility for caterers looking to offer authentic and delicious baked goods.

Pack size: 30 x 340g

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Ingredients

**WHEAT** Flour (**WHEAT** Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Salt, Yeast.

Cooking & Handling Instructions

Cooking Instructions

Suitable for 30cm or 12" thin crust pizzas. Stretch or roll to desired shape and top as required. Ensure thoroughly cooked throughout. Oven bake at 220°C/425°F/Gas Mark 7 until golden brown.

Directions for Use

Take the required amount of doughballs from the freezer and place 2" apart on a tray. To avoid skinning cover with lightly greased film and put in refrigerator overnight. Maximum storage time in refrigerator (5 degrees C) is 2 days after defrost. Best used within 24 hours. Once defrosted do not re-freeze.

Storage Instructions

Keep frozen, store at -18C or below. Do not refreeze after thawing.

Suitable For

Lactose Intolerants

Vegan

Vegetarian

Allergens

Contains Gluten

Nutrition (Based on a 100g Serving)

Energy 907.0KJ
214.0Kcal

Fat 2.5g

Saturates 0.2g

Carbs 38.4g

Sugars 0.9g

Fibre 3.1g

Protein 8.1g

Salt 1.1g

Find A Country Range Stockist

The Country Range brand is stocked exclusively by the 16 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.

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