We are currently updating our product specifications - please check product packaging or contact your wholesaler for up-to-date information.
Offer premium, sustainably farmed fish with Country Range Farmed Atlantic Salmon Portions. These individual salmon portions are perfect for grilling, baking, pan-frying, or steaming, providing a versatile and healthy protein option with a rich flavour and tender, flaky texture. Each portion is conveniently sized between 140-170g, ensuring consistent serving sizes and efficient portion control. Supplied in a pack of 10 portions (minimum case weight 1.4kg), Country Range Farmed Atlantic Salmon offers excellent value and reliable quality. Produced at a BRC Accredited Production Site, you can trust in the rigorous quality and safety standards behind every portion.
Pack size: 10 x 140 - 170g Min case weight 1.4 kg
Find StockistSalmon (Salmo salar) (FISH), Water, Salt
These instructions are guidelines only as cooking appliances vary. For the best results defrost overnight in a refrigerator before cooking. Grill - Remove all packaging. Place under preheated medium grill for 10 Minutes or until fully cooked. Oven Bake - Remove all packaging. Season fish, cover in foil then bake for 20 minutes at 200 degree C or until fully cooked. Microwave - remove all packaging and place product in a microwavable dish and cook for 6-7 minutes (Category B (650W)), 4-5 minutes (Category D (750W)), 2-3 minutes (Category E (850W)) or until fully cooked. For higher powered appliances please adjust accordingly. Please allow to stand for 1 minute. Ensure salmon is piping hot and cooked throughout before serving.
N/A
Store below -18°C,once defrosted do not refreeze, keep refrigerated and use within 24 hours.
Bag (no vacuum)
Cardboard Case
2
86
150
264
80
200
Coeliacs
Lactose Intolerants
The Country Range brand is stocked exclusively by the 16 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.
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