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Country Range Jalfrezi Curry Sauce 2 x 2.2 kg

Jalfrezi sauce originated in the Bengal area of India. It is a rich sauce, medium in heat, and can be added to meat, fish, paneer or vegetables to give a delicious, rich curry. Suitable for vegetarians. Vegan friendly. Meets 2024 Salt Guidelines.

Pack size: 2 x 2.2 kg

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Ingredients

Water, Onion (15%), Tomato Paste (8%), Green Peppers (6%), Red Peppers (6%), Sugar, Rapeseed Oil, Lemon Juice, Onion Powder, Thickener (Modified Maize Starch), Salt, Paprika, Acidity Regulator (Citric Acid, Acetic Acid), Chilli Puree, Garlic Powder, Cinnamon Powder, Coriander Powder, Coriander Leaf, Cumin Powder, Chilli Powder, Ginger Powder, Cumin Seed, Black Pepper, Nigella Seeds, Fennel, Cardamom, Fenugreek, Clove.

Country Of Origin

United Kingdom

Cooking & Handling Instructions

Directions for use

Hob: Heat 1 tablespoon of vegetable oil in a frying pan. Add diced chicken / protein of choice / sliced vegetables and stir fry for 2 - 3 minutes. Add sauce, stir and simmer for 10 minutes (or until protein is thoroughly cooked). Ensure food is piping hot before serving. Oven: Heat 1 tablespoon of vegetable oil in a hot frying pan. Add diced chicken / protein of choice / sliced vegetables and stir fry for 2 - 3 minutes. Transfer to an oven proof dish and add sauce, stir and cover. Cook in a preheated oven at 180 °C / 350 °F / Gas Mark 4 for 25 – 30 minutes until protein is thoroughly cooked. Ensure food is piping hot before serving.

Storage Instructions

Store in a cool and dry place, out of direct sunlight. Once opened, keep refrigerated and use within 7 days.

Packaging

Inner Packaging Type

Plastic Tub

Outer Packaging Type

Case

Inner Unit Height (mm)

110

Outer Case Height (mm)

230

Inner Unit Length (mm)

110

Outer Case Length (mm)

260

Inner Unit Width (mm)

110

Outer Case Width (mm)

130

Allergens

Nutrition (Based on a 100g Serving)

Energy 357KJ
85Kcal
Fat 4.1g
Saturates 0.3g
Carbs 9.3g
Sugars 6.5g
Fibre 1.6g
Protein 1.1g
Salt 0.79g

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The Country Range brand is stocked exclusively by the 13 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.

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