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Country Range Salted Caramel Cheesecake 1 x 12 Portions 1.6kg, minimum weight

Indulge your customers with a decadent and trending dessert: Country Range Salted Caramel Cheesecake. This exquisite frozen cheesecake features a rich, creamy texture with a delightful balance of sweet caramel and a hint of salt, all on a classic biscuit base. Pre-portioned into 12 generous slices, it offers exceptional convenience, minimizing preparation time and ensuring consistent serving sizes, perfect for cafes, hotels, and restaurants. Produced at a BRC Accredited Production Site, you can trust in the rigorous quality and safety standards. Country Range Salted Caramel Cheesecake provides an efficient and appealing solution for your dessert menu.

Pack size: 1 x 1.6kg, minimum weight

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Ingredients

Full Fat Soft Cheese (28%)(Cream (MILK), Water, Skimmed MILK Powder, Cornflour, BUTTERMILK Powder, Salt), Toffee (24%) (Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar), Water, Sugar, Palm Kernel Oil, Golden Syrup, Palm Oil, Butter (MILK), Gelling Agent (Pectins), Emulsifiers (Rapeseed Lecithin, Sorbitan Tristearate, Polyoxyethylene (60) Sorbitan Monostearate), Preservative (Potassium Sorbate)), Digestive Biscuit Crumb (14%) (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamin), Vegetable Fats (Palm Oil, Rapeseed Oil), Sugar, Wholemeal WHEAT Flour, Invert Sugar Syrup, Raising Agent (Ammonium Hydrogen Carbonate)), Cream (MILK), Sugar, EGG, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Flavouring), Chocolate Sauce (Water, Sugar, Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar), Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Flavouring, Plain Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Flavouring), Cocoa Powder, Modified Maize Starch, Butter (MILK), Gelling Agent (Pectins)), Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Caramel Flavour Chocolate (Sugar, Cocoa Butter (MILK), Whole MILK Powder, Whey Powder (MILK), Cocoa Mass, Natural Flavouring, Emulsifier (SOYA Lecithin)), Modified Maize Starch, Water, Rapeseed Oil, Salt, Flavouring, Stabiliser (Locust Bean Gum, Xanthan Gum, Guar Gum).

Cooking & Handling Instructions

Cooking Instructions

N/A

Directions for Use

For best results remove all packaging whilst product is still frozen and place on a serving plate. Run the tip of a hot, wet pallet knife around the inside of the collar to release the caramel. Defrost for approximately 8 hours or overnight in a refrigerator at 5°C. Alternatively, remove the required number of slices from frozen product and defrost each slice on a plate at 5°C for approximately 3 hours. Once defrosted, keep refrigerated and consume within 48 hours.

Storage Instructions

Keep frozen at -18C. Do not refreeze once defrosted.

Packaging

Inner Packaging Type

Stretch Films / Shrink Films

Outer Packaging Type

Cardboard Case

Inner Unit Height (mm)

244

Outer Case Height (mm)

Inner Unit Length (mm)

Outer Case Length (mm)

250

Inner Unit Width (mm)

244

Outer Case Width (mm)

250

Pack Format

Pack Size: 1 x 1.6kg, minimum weight

Drained Weight: 0

Number Per Case: 1

Suitable For

Vegetarian

Allergens

Contains Eggs

Contains Milk

Contains Soybeans

Contains Gluten

May Contain Nuts

Nutrition (Based on a 100g Serving)

Energy 1468KJ
351Kcal

Fat 20.8g

Saturates 12.4g

Carbs 38.6g

Sugars 25g

Fibre 0.7g

Protein 3.4g

Salt 0.51g

Find A Country Range Stockist

The Country Range brand is stocked exclusively by the 16 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.

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