Seasoned skin on potato wedges, pre-fried, frozen.
Pack size: 4 x 2.27kg
Find StockistPotatoes (90.18%), Sunflower Oil, Rice Flour, Modified Potato Starch, Modified Maize Starch, Salt, Paprika Powder, Chilli Powder, Black Pepper, Garlic Powder, Onion Powder, Maize Starch, Stabiliser (Diphosphates), Raising agent (Sodium Carbonate) Colour (Paprika Capsorubin), Spice Extract.
Belgium
Fan Oven Pre-heat the to oven 200°C. Spread the Frozen product in a single layer on a baking tray. Cook for 16-20 minutes, turning the product half way through the cooking time. Bake until golden yellow, do not overcook. Reduce cooking time when cooking smaller quantities. Always use a baking paper. Fryer- Preheat fryer to 175°C. Fill the basket to the halfway mark. Deep fry for 3-3½ minutes until golden yellow. Do not overcook. Reduce the cooking time for smaller amounts. Drain well before serving.
Storage Instructions Keep Frozen at -18°C. DO NOT REFREEZE ONCE THAWED.
Plastic Bag
Cardboard Case
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The Country Range brand is stocked exclusively by the 16 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.
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