A mix for tasty, moist carrot cake. The mix just needs water making it extremely easy to use and perfect for busy caterers. Complies with 2024 Salt guidance.
Pack size: 4 x 3.5 kg
Find StockistWHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Rapeseed), Modified Starch (WHEAT), Whole EGG Powder, Dried Carrot (3%), Dextrose, Raising Agents (Potassium Bicarbonate, Disodium Diphosphate, Glucono-Delta-Lactone), Spices, Caramelised Sugar, Whey Powder (MILK), Colour (Algal Carotenes).
United Kingdom
MAKE UP INSTRUCTIONS Place required amount of mix (see table below) into a bowl. Add the required amount of water slowly over 1 minute whilst mixing on slow speed using a beater. Scrape down and mix for a further 3 minutes on medium speed. Place into a greased and lined baking tin and bake at 180°C/360°F/Gas Mark 4 for approximately 30 minutes until risen and golden brown. These instructions are intended as a guide and may require changes to fit individual conditions.
Store in cool and dry conditions away from direct sunlight and frost. Once opened, reseal the pack, store in cool and dry conditions.
14 Paper Bag
4 Case
0
280
393
320
152
230
Contains Egg
Contains Gluten
Contains Milk
May Contain Soy
The Country Range brand is stocked exclusively by the 16 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.
Find a StockistWhether you're looking for inspiration for your next menu or need a specific recipe, we have gathered thousands of recipes for every occasion.