Formed cod fillet in a crispy batter. Can be deep fried or oven baked. Delicious with chips and mushy peas. Each fillet is between 140 and 170 g.
*Although extra care has been taken to remove all bones, some small bones may remain.
Pack size: 24 x 140-170 g
Find StockistCod (Gadus macrocephalus or Gadus morhua) (FISH) (50%), WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Salt, Maize Starch, WHEAT Starch, Raising Agent (Disodium Diphosphate, Sodium Carbonate, Ammonium Carbonate), Yeast Extract, Stabiliser (Xanthan gum), Dextrose, Yeast, Sunflower Oil, Sunflower Lecithin.
United Kingdom
Deep fry in hot oil at 180ºc for 6 - 8 minutes. Alternatively, place on a baking tray in a pre-heated oven at 200ºc/Gas mark 6 for approximately 18 minutes. This is a raw product and must be cooked to a minimum temperature of 75ºc for 30 seconds or equivalent. MSC-C-50151.
Keep frozen at -18ºc or below Do not refreeze after thawing
Polythene Liner
Case
104
104
335
335
252
252
Contains Fish
Contains Gluten
Contains Soy
The Country Range brand is stocked exclusively by the 16 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.
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